Fried Chicken with Cashew Nuts

Here again on Weekend , today i'm not allow to go outside party because in Bangkok has many protests ! My parents are worried so i have to stay at home. Aside from watching Korean series n rest , i have an idea of cooking some dish for dinner. Stir Fries Chicken with cashew nut is one of my favorite dish. I never try before and today I'm so free and I have alomst all the ingredients so let's try out and see how is it ??

Ingredients
1. 200g Chicken breast meat, cut into bite size pieces

2. 1 Medium size onion, cut into thin slices

3. 3-5 Large dry chilies, deseeded and cut into 1.5 cm (1″) length

4. 1/2 cup unsalted cashews nuts

5. 2 Red long pepper, cut into thin julienne

6. 1 Green banana pepper, cut into thin slices

7. 2 Large cloves garlic, crushed and roughly chopped

8. 3-4 Spring onions, cut into 4cm (1.5″) lengh

9. 1 tbs all propose or tempura flour

10. Sunflower cooking oil (or any neutral taste cooking oil)

Seasoning sauce: (can adjust according to each person taste)
1. 1-1/2 tbs Fish sauce or Light soy sauce
2. 1 tbs Black soy sauce
3. 1 tbs Oyster sauce
4. 1/4 tsp Salt
5. 1/4 tsp Granulated sugar
6. 1/4 cup Stock or water
7. Pinch of ground white pepper

Cooking Steps:

1.Prepare seasoning sauce by mixing all the ingredient. Set aside.

2.Deep fry on medium-low heat the cashews nuts until light golden, drain oil and set aside.

3.Lightly fry dry chilies until shiny and get beautiful deep red color. Set aside.

4.Toss chicken pieces in flour, and fry until light golden. Set aside with the nuts and dry chilies.

5.Cut the long red peppers into julienne, the onion into thin slices and the green banana pepper into thin slices. Set aside

6.On medium heat stir fry the garlic lightly until fragrant

7.Add onions, and stir fry until slightly transparent.

8.Add fried cashews nuts, fried dry chilies and fried chicken, toss everything together and stir-fry for 30 seconds.

9.Add seasoning sauce, stir fry until all the ingredients get a nice color.

10.Add red and green fresh chilies julienne and spring onion. Fast toss everything together, stir frying for another last 30 seconds.

11.Serve hot with Jasmine rice.

Endresult : Looks great and nice taste ! ( ahhahahah) , My brother and my mom love it . Unlucky my father cannot try caz he's not allow to eat chicken but he said it looks nice !

Cheers !